Ingredients
- 375 ml almond milk (1.5 cups)
- 4 tbsp honey
- 2 tbsp coco powder
- 1 tsp vanilla extract
- 375 ml rolled oats (1.5 cups)
- 100 g chocolate chips (optional)
Instructions
- In a large bowl, whisk together almond milk, honey cocoa powder vanilla and sea salt.
- Add oats and stir to combine
- Pour mixture into four glass jars. Secure the lids.
- Place in the refrigerator overnight and enjoy the next day for breakfast topped with your favorite toppings.
Nutrition Facts
Chocolate overnight oats
Serving Size
1 Serving
Amount per Serving
Calories
334
% Daily Value*
Fat
11
g
17
%
Saturated Fat
5
g
31
%
Polyunsaturated Fat
1
g
Monounsaturated Fat
1
g
Sodium
132
mg
6
%
Potassium
239
mg
7
%
Carbohydrates
57
g
19
%
Fiber
5
g
21
%
Sugar
32
g
36
%
Protein
5
g
10
%
Vitamin C
0.1
mg
0
%
Calcium
158
mg
16
%
Iron
2
mg
11
%
* Percent Daily Values are based on a 2000 calorie diet.